Pricing
Minimum charge: $65.00
- Beef & pork custom cutting: $1.19/lb
- Env charge: $20.00
Anything boned all burger: $1.29/lb
- Wild game processing: $1.19/lb
- Env: $20.00 moose/elk
- Env: $10.00 deer
Sausages:
- Summer: $2.50/lb
- Salami: $2.50/lb
- Pepperoni sticks: $2.70/lb
- Smokies: $2.50/lb
- Fresh: $2.35/lb
- Breakfast: $2.50/lb
- Fresh farmer mennonite: $2.90/lb
- H.S farmer mennonite: $2.90/lb
- Jalepeno: $2.80/lb (plus cost of cheese)
- Cryovac: $0.45/pkg
- Brown paper: $0.40/lb
Jerky:
- Whole muscle: $10.99/lb
- Extruded: $8.99/lb
ADDED ON TOP AT GOING RATE
